Radish Yogurt With Pine Nuts recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by /contributors/chris-morocco Salting the radishes keeps them crunchy, and keeps the yogurt dip from turning pink.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fertilitychef.com.
Ingredients
- 8 medium radishes, very thinly sliced
- Kosher salt
- 1 tablespoon pine nuts
- 1 1/4 cups low-fat plain Greek yogurt
- 1/2 teaspoon finely grated lemon zest, plus more for serving
- 1 tablespoon fresh lemon juice
- 3 tablespoons olive oil, divided
- Freshly ground black pepper
- Cucumber spears (for serving)
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