Quick Cheese Dip

Quick Cheese Dip

lodgecastiron.gr

Ingredients8 ounces Cabot Seriously Sharp cheddar cheese1 teaspoon cornstarch1, 12-ounce can evaporated milk, divided4 ounces canned diced green chiles, drained (mild or hot, your preference)2...

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Cooking tools:

  • Cast iron skillet
  • Grater
  • Stove
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Colander
  • Spoon

Ingredients

  • 8 ounces Cabot Seriously Sharp cheddar cheese
  • 1 teaspoon cornstarch
  • 1, 12-ounce can evaporated milk, divided
  • 4 ounces canned diced green chiles, drained (mild or hot, your preference)
  • 2 teaspoons hot sauce (optional)

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