Grilled scallops on fennel and apple salad - recipe
A pleasure grilled or fried 🧡 Scallop as a topping for the salad ✓ Light ✓ Delicious ✓ Easy to prepare ✓ Now cook step by step → At HONEST CATCH!
Ingredients
- 500 g scallops
- 2 fennel bulbs, with fennel greens for garnish
- 1 Granny Smith apple
- 5 tbsp lemon vinegar
- 30 ml extra virgin olive oil
- Freshly ground pepper
- Salt
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