Air Fryer Apple & Parmesan Stuffing – COSORI

Ingredients

• Sauté pan
• 4 cups sourdough bread, cut into small cubes
• 1 tablespoon unsalted butter
• 1 sweet onion, thinly sliced
• 1 pinch of Kosher salt & freshly ground black pepper, as needed
• 1 tablespoon olive oil
• 1 cup celery, small diced
• 1 cup Honeycrisp apple, peeled, cored, and small diced
• 0.5 cup carrots, small diced
• 1 tablespoon fresh parsley, minced
• 1 sage leaf, chopped
• 1 teaspoon fresh thyme leaves, minced
• 1 cup low-sodium vegetable stock
• 0.5 cup Parmesan cheese, freshly grated, divided
• 1 large egg, beaten
• 1 Olive oil spray