Jain Schezwan – Sonal's Jain Kitchen
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Ingredients
- 10-12 Kashmiri chilli
- 1 tbsp celery (finely chopped)
- 1 tsp red chilli sauce
- 1 tsp tomato ketchup
- 1 tsp soya sauce
- salt (to taste)
- pepper (to taste)
- 1 tbsp oil
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