Hearty Oatmeal Banana Bread Recipe
An easy and nutritious breakfast, Alton Brown's oatmeal banana bread is moist and hearty with ripe bananas and toasted old-fashioned oats.
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Cooking tools:
- Stand mixer
- Food processor
- Instant-read thermometer
- Cooling rack
- Loaf pan
- Baking sheet
- Oven
- Mixing bowl
- Spatula
Ingredients
- 6 ounces old-fashioned rolled oats, not instant
- 3 ounces all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 8 tablespoons (1 stick) unsalted butter, at room temperature
- 8 ounces granulated sugar
- 2 large eggs
- 1/2 teaspoon vanilla extract
- 1 cup (2 to 3) very ripe bananas, mashed
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