Low-Carb Keto Buffalo Chicken & Cauliflower Casserole

Name: Low-Carb Keto Buffalo Chicken & Cauliflower Casserole
Total time: 45 min
Ingredients: 1 rotisserie chicken, finely shredded (about 6 cups); 1 large head cauliflower, broken into small bite-size florets; 1/2 cup chopped green onions, divided (white and light green parts only); 2/3 cup cooked & chopped bacon, divided (about 6 thick slices or use pre-packaged real bacon pieces for convenience); 1 cup heavy whipping cream; 1/2 cup Frank's hot sauce; 4 ounces block-style cream cheese, softened & cubed; 1/2 teaspoon sea salt; 1/2 teaspoon garlic powder; 1/4 teaspoon black pepper; 3 cups shredded cheddar jack cheese, divided (2 cups, plus 1 cup for topping)

hip2keto.com

This buffalo chicken & cauliflower casserole is the ultimate low-carb keto comfort food recipe for those who like a little spice in their life.

View full recipe on hip2keto.com

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Ingredients

1 rotisserie chicken, finely shredded (about 6 cups)
1 large head cauliflower, broken into small bite-size florets
1/2 cup chopped green onions, divided (white and light green parts only)
2/3 cup cooked & chopped bacon, divided (about 6 thick slices or use pre-packaged real bacon pieces for convenience)
1 cup heavy whipping cream
1/2 cup Frank's hot sauce
4 ounces block-style cream cheese, softened & cubed
1/2 teaspoon sea salt
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
3 cups shredded cheddar jack cheese, divided (2 cups, plus 1 cup for topping)