Superfood Salad - Recipes | Pampered Chef US Site

Ingredients

• 1 orange
• 1 oz. (30 g) bbaby spinach leaves (about 1 cup/250 mL packed)
• 4 oz. (125 g) purple cabbage
• 4 oz. (125 g) cauliflower (about 1 cup/250 mL florets)
• ½ red bell pepper
• 2 tbsp (30 mL) Basic Vinaigrette
• 1 tsp (5 mL) honey
• ⅛ tsp (0.5 mL) ground cinnamon
• ¼ cup (50 mL) chickpeas, rinsed and drained
• 2 tbsp (30 mL) shelled unsalted pistachios