Cherry Fudge Drop Cookies Recipe with Paradise Candied Cherries
These beautiful and tasty cookies will look great on any holiday table and have some surprising ingredients. Traditional, vegetarian, or vegan, this recipe can be adjusted to suit any dietary choice.
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Cooking tools:
- Food processor
- Blender
Ingredients
- 1 ½ C or a 15 oz. can black beans, rinsed and drained
- 2 Tbs nut butter, any kind
- 1 Tbs oil, any kind (melted if it’s solid, like coconut oil)
- 2 Tbs milk, any kind
- 2 tsp vanilla
- ⅓ C cocoa
- 1 tsp baking powder
- ⅓ C gluten-free flour blend
- ⅓ C + 1 Tbs cane sugar
- Dash salt
- ½ C cane sugar (decorative, optional)
- Candied cherries, any colors
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