Sheet Pan Garlic Butter Shrimp and Broccoli | Chopped

Ingredients

• 1 1/2 pounds large shrimp, peeled and deveined
• 1 pound broccoli florets
• 5 tablespoons unsalted butter, melted
• 4 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon paprika
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper, freshly ground
• 1 lemon, cut into wedges
• 2 tablespoons fresh parsley, chopped