Pavlova with strawberries
Giorgos Erotokrtiou, Chef De Cuisine
Ingredients
- 6 egg whites
- 1 cup of sugar
- 1 cup of powdered sugar
- 1 tablespoon of liquid vanilla
- 1 tablespoon of white vinegar
- 1 cup of fresh strawberries
- 2 tablespoons of powdered sugar
- 1 tablespoon of cognac
- 2 cups of fresh, stirred crème
- Some white chocolate zest
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