Rosemary and Mustard Steaks - SuperValu
Serve with a nice Rose wine, or Prosecco. Serve with grilled portabello mushrooms.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Ingredients
- 4 SuperValu Quality Irish Beef Striploin (approx. 8 to 10 oz each)
- 4 tbsp English Mustard
- 4 sprigs SuperValu Fresh Rosemary
- 3 cloves SuperValu Garlic (crushed)
- 2 tbsp SuperValu Olive Oil
- 0 handfull SuperValu Rocket Leaves
- 0 SuperValu Salt
- 100 ml SuperValu White Wine Vinegar
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