Sheet Pan Balsamic Steak & Potatoes - Master recipes
In a large pot of salted boiling water, boil potatoes until tender, 12 minutes. Drain and halve if large. Heat broiler. Transfer potatoes to a large rimmed baking sheet and toss with 2 tablespoons...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- 1 lb. baby potatoes -
- 3 tbsp. extra-virgin olive oil, divided -
- 3 garlic cloves, minced -
- 1 tbsp. freshly chopped rosemary, plus sprigs -
- Kosher salt -
- Freshly ground black pepper -
- 1 lb. flank steak -
- 1 tbsp. balsamic vinegar -
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