Peanut Flour Pancakes
These gluten-free pancakes have a wonderful texture and flavor. They are super-light and packed with a good amount of protein. Unleash the recipe of this new pancake for your family!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at naturevibe.com.
Ingredients
- ½ cup egg whites
- 1 medium-sized ripe banana (mashed smooth)
- peanut flour 2 ½ tablespoons
- coconut flour 1 tablespoon
- ¼ teaspoon baking powder
- cinnamon 1/4 teaspoon
- 1/8 teaspoon salt
- 1 tablespoon peanut flour
- 1 teaspoon maple syrup
- 1 tablespoon almond milk (or any other flavor of your choice)
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