Fluffy Cheesy Mashed Potato Puffs Recipe: Golden Bites of Joy - Beard and Bonnet
Buttery, cheesy mashed potato puffs are a crispy delight. Transform leftovers into golden, bite-sized treasures that will impress everyone and add a delicious twist to your dinner table tonight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 1 large egg
- 3 cups mashed potatoes (chilled)
- 1 cup cheddar cheese (shredded)
- ½ cup Parmesan cheese (grated)
- ¼ cup chives (chopped)
- ¼ cup all-purpose flour
- ½ tsp garlic powder
- salt (to taste)
- pepper (to taste)
- cooking spray (for greasing the muffin pan)
- butter (for greasing the muffin pan)
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