Shepherd-Style Spicy Pork Tacos (Tacos al Pastor) | America's Test Kitchen

Name: Shepherd-Style Spicy Pork Tacos (Tacos al Pastor) | America's Test Kitchen
Ingredients: 3 ancho chiles, brushed clean; 2 dried chipotle chiles, brushed clean; 1 (6-ounce can) pineapple juice; 4 medium garlic cloves, peeled; 2 slices pineapple (fresh or canned); 1 1/2 teaspoons salt; 1/4 teaspoon ground cumin; 1/4 teaspoon ground black pepper; 1/8 teaspoon ground cloves; 1 3-pound boneless pork shoulder roast (Boston butt); 2 tablespoons white vinegar; 12 (6-inch) corn tortillas, warmed; sprigs fresh cilantro; Minced white or red onion; Sour cream; Lime wedge

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With pork of a glistening, deep red hue, flecks of golden pineapple, bits of diced onion, a crown of cilantro leaves, and a flavor that’s as rich as it gets, tacos al pastor might be most regal of...

Keywords

Mexican
Pork
Latin America & Caribbean
Meat
Main Courses

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