Foryoueats: Coconut Marinated Chicken (Grill or Stove)

Foryoueats: Coconut Marinated Chicken (Grill or Stove)

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This Coconut Marinated Chicken recipe combines the tropical flavors of coconut, lime, and ginger to create a juicy and flavorful chicken dish. Whether grilled or cooked on the stove, the chicken is...

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Ingredients

  • Marinade:
  • 1 can coconut milk (preferably full fat, but light is ok) (14oz/400g)
  • 2 limes - all the zest + 3 tbsp of juice
  • 1 tbsp mild curry powder
  • 2 tsp paprika
  • 1 tbsp fresh ginger , finely grated
  • 3 garlic cloves , crushed
  • 2 tbsp Frank's classic hot sauce , or other hot sauce of choice (adjust to taste) (Note 2)
  • 3/4 tsp salt
  • Black pepper
  • Chicken:
  • 1.5 lb / 750g chicken thigh fillets , skinless and boneless
  • 1 tbsp oil (for cooking)
  • 3/4 cup water
  • Garnish (optional):
  • Fresh coriander leaves

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