Apple crumble cake

Name: Apple crumble cake
Total time: 80 min
Ingredients: Crumble; 3/4 cup self-raising flour; 1 teaspoon ground cinnamon; 1/3 cup white sugar; 75 grams butter, chilled, chopped; 220 grams butter, chopped, melted; 4 eggs; 2 3/4 cup self-raising flour; 1 1/2 cup caster sugar; 1 cup light sour cream; 1/3 cup custard powder; 1 teaspoon vanilla essence; 1 quantity stewed apple; thickened cream, whipped, to serve

www.nzwomansweeklyfood.co.nz

Sweet and crumbly, this divine apple crumble cake is beautiful enjoyed warm or cold for afternoon tea.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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