Stuffed French Toast — Robert St. John
To make the filling, mix all ingredients together using an electric mixer until light and fluffy. Hollow out a one-inch tunnel through the center of the French…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Ingredients
- Filling
- 2 lbs Cream cheese, softened
- 1 Tbsp Orange zest
- 3 /4 cup Sugar
- 2 tsp Vanilla
- 1 1 /2 tsp Cinnamon
- Batter
- 2 cups Half and half
- 2 cups Milk
- 8 Eggs + 4 yolks
- 1 tsp Vanilla
- 1 tsp Cinnamon
- 1 /2 tsp. Nutmeg
- French Bread, cut into 8 five-inch-long pieces
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