Sour Cream Pound Cake
Sour Cream Pound Cake is a delicious vanilla cake that is perfectly moist and rich. Serve with a glaze over top, fresh berries, or with ice cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at liferunsweet.com.
Cooking tools:
- Stand mixer
- Bread loaf pan
- Oven
- Mixing bowl
- Measuring cup
- Spatula
- Cooling rack
Ingredients
- 1 1/2 cups self-rising flour
- 3/4 cup butter, softened
- 3/4 granulated sugar
- 3/4 cup light brown sugar, packed
- 3 large eggs
- 1 tsp vanilla
- 1/2 cup sour cream
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