Raspberry Cream Heart Recipe - Pillsbury.com

Raspberry Cream Heart Recipe - Pillsbury.com

www.pillsbury.com

Sweet, tart and worthy of a pastry shop, this delicious raspberry heart dessert is so pretty you'll almost regret cutting a slice ... until you taste it. Made with Pillsbury™

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Ingredients

  • 1 box refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup plus 1 teaspoon powdered sugar
  • 1 teaspoon vanilla
  • 1/3 cup seedless raspberry jam, stirred well
  • 2 containers (6 oz each) fresh raspberries (about 2 1/2 cups)

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