Easy Vegan Gingerbread Muffins (High Protein) by Riri's Recipes - FoodSocial

Ingredients

• 0.5 cup Vegan Buttery Spread
• 0.5 cup Granulated White Sugar
• 0.25 cup Brown Sugar
• 0.75 cup Almond Milk
• 1 tsp Apple Cider Vinegar
• 1 tsp Cinnamon, Ground
• 1 tsp Allspice, Ground
• 1 Tbsp Molasses
• 0.25 tsp Salt
• 2 tsp Baking Powder
• 44 grams Vegan Protein Powder
• 1.5 cups All Purpose Flour
• 1.5 cups Whipped Cream