Savory Paula Deen Meatloaf Recipe with Rich Comfort
Paula Deen's classic meatloaf recipe delivers mouthwatering comfort with every savory bite. Savor the beloved Southern charm of a homestyle dish perfect for coz
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.worthpinning.com.
Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Cooking spray
- Whisk
- Chef's knife
- Cutting board
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Instant-read thermometer
- Colander
- Cooling rack
- Slicing knife
- Pastry brush
Ingredients
- 2 lbs (907 g) hamburger, lean
- 2 large eggs
- 1 cup (240 ml) milk
- 1 cup (120 g) bread crumbs
- 2 tbsps (30 g) brown sugar
- ½ cup (120 ml) ketchup
- 1 tbsp (15 ml) Worcestershire sauce
- 1 tbsp (15 ml) Dijon mustard
- 1 tbsp (15 ml) tomato paste
- 2 tsps minced garlic
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp pepper
- 1 onion, chopped
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