Plum Cobbler | Oklahoma State University
Try out this plum cobbler for a fresh, fun dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.okstate.edu.
Ingredients
- 4 cups fresh, pitted, unpeeled plums, sliced
- 1/2 cup brown sugar
- 1 cup flour
- 1/2 cup granulated sugar 1/2 cup brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 beaten egg
- 1/2 cup melted butter or margarine
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