One-Pan Beef Filet with Beets, Sweet Potato and Crispy Kale | Heinen's Recipes
With a unique balance of flavors and textures, creating an elegant steak dinner on a busy weeknight is easy with the help of a sheet pan!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 1 large sweet potato, peeled and thinly sliced
- 2 red beets, peeled and thinly sliced
- 10 leaves of kale
- 4 6-oz. Heinen's CARE Certified beef sirloin filets
- 6 Tbsp. Heinen's olive oil
- 1 Tbsp. Heinen's Italian seasoning blend
- Salt and pepper, to taste
- Fresh thyme, for garnish
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