Tomato Sauce | Growing Chefs! Ontario

Tomato Sauce | Growing Chefs! Ontario

growingchefsontario.ca

Making your own tomato sauce from scratch pays off, especially in the summer when tomatoes are ripe. In the winter, try using canned tomatoes for a richer…

Keywords

  • tomatoes
  • sauce
  • summer
  • canned
  • richer
  • scratch
  • tasting
  • tomato
  • pays
  • especially
  • ripe
  • using
  • making
  • winter
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Ingredients

  • 2 pounds tomatoes or 1 can whole tomatoes
  • Splash of balsamic vinegar
  • Olive oil
  • 1 onion, peeled and halved
  • Small handful fresh herbs such as parsley, oregano, basil, thyme (or substitute 2 tablespoons dried herbs)
  • Salt to taste
  • Ice water (if using fresh tomatoes)

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