Eton Mess
Eton Mess—whipped cream, mixed berries, and meringue in goblets. A quick, stunning summer dessert from Three Many Cooks. Perfect for sweet endings to your meal.
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Whisk
- Measuring cup
- Measuring spoon
- Goblet
- Refrigerator
Ingredients
- 4 cups prepared mixed berries (see Pam’s note) divided
- ½ cup sugar
- 1 tablespoon lemon juice
- 1½ cups heavy cream
- 2 teaspoons vanilla extract
- 2 cups crushed store bought meringue cookies
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