Beef and Black Bean Biscuit Casserole Recipe - Pillsbury.com
Indulge in the vibrant flavors of the Southwest with our Mexican-inspired biscuit casserole. This dish combines zesty Tex-Mex spices with comforting Pillsbury™ Biscuits to make an
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1/2 lb ground beef (at least 80% lean)
- 1/2 cup chopped onion
- 1 can (18.5 oz) Progresso™ Protein Southwest-Style Black Bean Soup
- 1/4 teaspoon salt
- 1 cup shredded Colby-Monterey Jack cheese blend (4 oz)
- 1 can (10.2 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (5 Count)
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