Iced cinnamon rolls

Name: Iced cinnamon rolls
Total time: 55 min
Ingredients: 7g sachet fast-action dried yeast; 60ml tepid water; 25g caster sugar; 2 medium free-range eggs, beaten; 120ml whole milk; 180g plain flour; 320g strong white bread flour; 100g unsalted butter, softened; 1 tsp sea salt flakes; 40g unsalted butter; 90g light brown sugar; 1 tbsp ground cinnamon; 120g cream cheese; 30g unsalted butter, softened; 40g icing sugar; ½ tsp vanilla bean paste

www.deliciousmagazine.co.uk

The soft and pillowy, lightly spiced and immensely comforting cinnamon roll is one of the baking world’s great joys.

View full recipe on www.deliciousmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.

Share this recipe:

Cooking tools: