Vegan Smokey Pulled Mushrooms
This delicious vegan pulled pork sandwich features tasty oyster mushrooms slow-simmered in a rich barbecue sauce. It’s served with coleslaw between buns of your choice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heartwoodmushrooms.ca.
Ingredients
- 2 Tbsp extra virgin olive oil
- 1 tsp smoked paprika
- ¼ tsp salt
- ¼ tsp cayenne pepper
- 2 cloves garlic, minced
- ¼ cup BBQ sauce
- 3 cups oyster mushrooms
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