Blood Orange Heart Tarts | Sunkist Growers
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Cooking tools:
- Hand mixer
- Cookie cutter
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 17-ounce package storebought puff pastry (2 sheets)
- 8 ounces cream cheese, room temperature
- 1/2 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/2 Sunkist® Blood orange, juiced
- 4 Sunkist® Blood oranges, peeled and supremed
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