Quick & Easy Breakfast Quesadilla with Avocado - Vegan Recipe Club

Name: Quick & Easy Breakfast Quesadilla with Avocado - Vegan Recipe Club
Total time: 15 min
Ingredients: Quesadillas; ½ tin black beans, drained and rinsed; 2 medium tomatoes, roughly chopped; 2 tbsp tomato sauce or puree; 1 spring onion, finely chopped; ½ tsp salt; Cracked black pepper; 1 tsp smoked paprika; Large handful grated vegan melty cheese (we used Ilchester vegan melting mature block); 2 large wraps or corn tortillas (use GF if needed); Quick guacamole; 1 large ripe avocado, peeled and chopped roughly in a bowl (use more if you love avocado!); 1 clove garlic, crushed; 1 tbsp lime or lemon juice; Pinch of chilli powder or hot pepper sauce if desired; Pinch salt

www.veganrecipeclub.org.uk

Quesadillas are cheesy tortillas – this vegan version makes a lovely satisfying breakfast, lunch or brunch. Get the ingredients and equipment out before you start then go for it -...

View full recipe on www.veganrecipeclub.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganrecipeclub.org.uk.

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Ingredients

Quesadillas
½ tin black beans, drained and rinsed
2 medium tomatoes, roughly chopped
2 tbsp tomato sauce or puree
1 spring onion, finely chopped
½ tsp salt
Cracked black pepper
1 tsp smoked paprika
Large handful grated vegan melty cheese (we used Ilchester vegan melting mature block)
2 large wraps or corn tortillas (use GF if needed)
Quick guacamole
1 large ripe avocado, peeled and chopped roughly in a bowl (use more if you love avocado!)
1 clove garlic, crushed
1 tbsp lime or lemon juice
Pinch of chilli powder or hot pepper sauce if desired
Pinch salt