Butternut Squash Fries {Low Carb!}

Name: Butternut Squash Fries {Low Carb!}
Total time: 40 min
Ingredients: 1 medium butternut squash (peeled and cut into sticks (use only long neck part)); 3 tablespoons cornstarch; 3 tablespoons olive oil; 1 teaspoon garlic powder; ½ teaspoon paprika; ½ teaspoon dried thyme; Salt; pepper; Mayo & herbs for dipping

feelgoodfoodie.net

Crisp-tender baked butternut squash fries are a wonderful low-carb side dish alternative to sweet potato fries with the same great taste!

View full recipe on feelgoodfoodie.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.

Share this recipe:

Cooking tools:

Chef's knife
Cutting board
Mixing bowl
Paper towel
Colander
Baking sheet
Parchment paper
Oven
Measuring spoon
Measuring cup
Spatula
Serving platter

Ingredients

1 medium butternut squash (peeled and cut into sticks (use only long neck part))
3 tablespoons cornstarch
3 tablespoons olive oil
1 teaspoon garlic powder
½ teaspoon paprika
½ teaspoon dried thyme
Salt
pepper
Mayo & herbs for dipping