Pineapple Mango Rum Cocktail Recipe - (4.4/5)

Name: Pineapple Mango Rum Cocktail Recipe - (4.4/5)
Ingredients: 2 1/2 small ripe mangoes, peeled and cubed (about 2 cups), plus 1/2 mango cut into slices with skin, for garnish; 4 ounces best-quality golden rum; 4 cups fresh pineapple juice (from a 4 1/2-pound pineapple); Fresh tropical fruit, such as dragon fruit and star fruit, for garnish

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Pineapple Mango Rum Cocktail. Discover our recipe rated 4.4/5 by 157 members.

Keywords

Pineapple Mango Rum Cocktail
recipe
apple
mango
pineapple
Fruits
Vegetables and Other Produce
Main Ingredients
fruit

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Ingredients

2 1/2 small ripe mangoes, peeled and cubed (about 2 cups), plus 1/2 mango cut into slices with skin, for garnish
4 ounces best-quality golden rum
4 cups fresh pineapple juice (from a 4 1/2-pound pineapple)
Fresh tropical fruit, such as dragon fruit and star fruit, for garnish