Cilantro Shrimp With Peanut Dip - Seafood Market - Enjoy This Recipe
These tasty Southeast Asian-inspired shrimp make an unusual hors d'oeuvre. Serve the sauce in individual dipping pots when serving as a main course.
Ingredients
- 2 pounds raw medium to large shrimp, peeled
- 2 cups lightly packed fresh cilantro sprigs
- 2 tablespoons fresh lime juice
- 2 tablespoons olive oiI
- 1⁄2 teaspoon salt
- THE SAUCE
- 1⁄4 cup chunky-style peanut butter
- 1 teaspoon sugar
- 1⁄2 teaspoon curry powder
- 2 tablespoons light soy sauce
- 1 to 2 tablespoons water
- 1⁄4 teaspoon cayenne pepper
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