Spiced Christmas Jam with Cranberries and Strawberries - Quickie Recipe

Ingredients

• 12 oz (340 g) fresh or frozen cranberries
• 1 lb (450 g) strawberries, hulled and chopped
• 1 large orange, zested, peeled, seeded, and chopped
• 2 tablespoons bottled lemon juice
• 1/2 cup (120 ml) water
• 1 package (1.75 oz / 49 g) powdered fruit pectin
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground allspice
• 1/8 teaspoon ground cloves
• 4 cups (800 g) granulated sugar
• 5 clean half-pint canning jars with new flat lids and bands
• Hot water for the boiling water canner