Salmon: Salmon Pesto Pasta

Salmon: Salmon Pesto Pasta

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Ingredients

  • 8 oz. uncooked pasta
  • 1 lb. fresh salmon (wild Alaskan Sockeye)
  • salt & pepper to taste
  • 1/4 t. garlic powder
  • flour for dredging
  • 1 Tbls. olive oil
  • 1 Tbls. butter
  • 1/3 c. chicken broth or dry white wine
  • 1/3 c. pesto (store bought or homemade)
  • 1/4 c. heavy whipping cream (do not substitute milk or half & half)
  • 1/2 t. fresh lemon juice
  • freshly grated parmesan cheese, optional

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