Cranberry Cheddar Wonton Cups

Cranberry Cheddar Wonton Cups

wisconsincheese.com

Easy and delicous, these mini wonton cups overflowing with melted cheddar cheese, cranberry, and Italian sausage will be a new holiday favorite.

Keywords

  • young cheddar
  • young cheddar cheese
  • cheddar cheese
  • cheddar
  • shredded cheddar cheese
  • wontons
  • wonton cups
  • wisconsin cheese
View full recipe on wisconsincheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wisconsincheese.com.

Share this recipe:

Cooking tools:

  • Muffin tin
  • Oven
  • Skillet
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Grater
  • Cooling rack

Ingredients

  • 36 wonton wrappers
  • 1 pound bulk Italian sausage
  • 10 ounces Henning Cranberry Cheddar cheese or Henning Chipotle Cheddar cheese, shredded and divided (2 1/2 cups)
  • 1/2 cup cranberry jam or whole-berry cranberry sauce
  • 1/3 cup dried cranberries, coarsely chopped
  • 1 tablespoon minced fresh rosemary
  • 3 green onions, thinly sliced

More Like This