Sunflower Bread - Food Gardening Network
A delicious and nutritious bread made with sunflower seeds, this Sunflower Bread is a family tradition that you can make right from the garden!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Cooking tools:
- Stand mixer
- Dutch oven
- Loaf pan
- Cooling rack
- Oven
- Mixing bowl
- Plastic wrap
Ingredients
- 2/3 cup warm water
- 1 tablespoon honey
- 2 teaspoons sugar
- 1/2 tablespoon salt
- 1/2 tablespoon active dry yeast
- 1 tablespoon plus 1 teaspoon sunflower oil
- 1 egg
- 1 cup unbleached, all-purpose flour
- 1 cup whole wheat flour
- 1/3 cup sunflower seeds
- Sunflower, rye, and pumpkin seeds for topping
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