Grilled prawn and avocado salad

Name: Grilled prawn and avocado salad
Ingredients: 250 g frozen large shell-on raw prawns, defrosted; 2 tbsp extra virgin olive oil; 2 tsp tajin seasoning (see tip); 1 large garlic clove, chopped; 2 limes; 1 red onion, finely sliced; 2 firm avocados, halved; 5 tbsp mayonnaise; Large handful coriander, chopped, a few leaves reserved; 2 baby gem lettuce, chopped; ½ x 70 g bag rocket; 400 g tomatoes, chopped or halved; 30 g feta cheese, crumbled

www.womanandhomemagazine.co.za

Take your Sunday roast sides up a notch with this delicious grilled prawn and avocado salad.

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Ingredients

250 g frozen large shell-on raw prawns, defrosted
2 tbsp extra virgin olive oil
2 tsp tajin seasoning (see tip)
1 large garlic clove, chopped
2 limes
1 red onion, finely sliced
2 firm avocados, halved
5 tbsp mayonnaise
Large handful coriander, chopped, a few leaves reserved
2 baby gem lettuce, chopped
½ x 70 g bag rocket
400 g tomatoes, chopped or halved
30 g feta cheese, crumbled

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Grilled prawn and avocado salad

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