Potato Granola - Potatoes USA - Philippines
Experience a unique breakfast/snack with Potato Granola—30 min prep, 40 min cook time. Perfect for vegans and gluten-free diets. Enjoy!
Ingredients
- 3 cups re-hydrated browned hashbrowns
- 3 cups rolled oats (optional: gluten-free rolled oats)
- 1/2 cup raw almonds
- 1/2 cup raw pumpkin seeds
- 1/2 cup brown sugar
- 1/2 cup extra virgin olive oil
- 2 Tablespoons chia seeds
- 2 Tablespoons amaranth
- 2 Tablespoons hemp seeds
- 1/2 teaspoon ground cinnamon
- 1 cup dried pineapple, chopped
- 1 cup dried apricot, chopped
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