Oro Blanco Guacamole with Furikake and Green Onion – Apricot Lane Farms

Name: Oro Blanco Guacamole with Furikake and Green Onion – Apricot Lane Farms
Ingredients: FURIKAKE (makes about ½ a cup) FURIKAKE (makes about ½ a cup); ½ cup white sesame seeds ½ cup white sesame seeds; 2 tablespoons black sesame seeds 2 tablespoons black sesame seeds; ½ teaspoon coconut sugar ½ teaspoon coconut sugar; 1 teaspoon fine sea salt 1 teaspoon fine sea salt; 1 teaspoon gochugaru (or crushed red chili flakes) 1 teaspoon gochugaru (or crushed red chili flakes); 2 sheets nori, cut or crushed into tiny flakes 2 sheets nori, cut or crushed into tiny flakes; GUACAMOLE GUACAMOLE; 2 medium Haas avocados (about 1 pound) 2 medium Haas avocados (about 1 pound); 1 teaspoon fresh lemon juice (about ½ small lemon) 1 teaspoon fresh lemon juice (about ½ small lemon); ½ teaspoon Oro Blanco grapefruit zest (about ¼ small grapefruit) ½ teaspoon Oro Blanco grapefruit zest (about ¼ small grapefruit); 2 teaspoons Oro Blanco grapefruit juice (about ½ small grapefruit) 2 teaspoons Oro Blanco grapefruit juice (about ½ small grapefruit); ½ teaspoon minced garlic (1 clove) ½ teaspoon minced garlic (1 clove); ¼ cup small diced Oro Blanco grapefruit segments (about 1 small grapefruit) ¼ cup small diced Oro Blanco grapefruit segments (about 1 small grapefruit); 1 tablespoon thinly sliced green onion (white and green parts) 1 tablespoon thinly sliced green onion (white and green parts); Furikake (recipe above), for sprinkling Furikake (recipe above), for sprinkling

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Try Oro Blanco Guacamole with Furikake and Green Onion for a unique twist. Blend Haas avocado, Oro Blanco grapefruit zest, and homemade Furikake seasoning for a delicious snack or toast topping.

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Ingredients

FURIKAKE (makes about ½ a cup) FURIKAKE (makes about ½ a cup)
½ cup white sesame seeds ½ cup white sesame seeds
2 tablespoons black sesame seeds 2 tablespoons black sesame seeds
½ teaspoon coconut sugar ½ teaspoon coconut sugar
1 teaspoon fine sea salt 1 teaspoon fine sea salt
1 teaspoon gochugaru (or crushed red chili flakes) 1 teaspoon gochugaru (or crushed red chili flakes)
2 sheets nori, cut or crushed into tiny flakes 2 sheets nori, cut or crushed into tiny flakes
GUACAMOLE GUACAMOLE
2 medium Haas avocados (about 1 pound) 2 medium Haas avocados (about 1 pound)
1 teaspoon fresh lemon juice (about ½ small lemon) 1 teaspoon fresh lemon juice (about ½ small lemon)
½ teaspoon Oro Blanco grapefruit zest (about ¼ small grapefruit) ½ teaspoon Oro Blanco grapefruit zest (about ¼ small grapefruit)
2 teaspoons Oro Blanco grapefruit juice (about ½ small grapefruit) 2 teaspoons Oro Blanco grapefruit juice (about ½ small grapefruit)
½ teaspoon minced garlic (1 clove) ½ teaspoon minced garlic (1 clove)
¼ cup small diced Oro Blanco grapefruit segments (about 1 small grapefruit) ¼ cup small diced Oro Blanco grapefruit segments (about 1 small grapefruit)
1 tablespoon thinly sliced green onion (white and green parts) 1 tablespoon thinly sliced green onion (white and green parts)
Furikake (recipe above), for sprinkling Furikake (recipe above), for sprinkling