Arroz Ala Cubana (Filipino)
Arroz ala Cubana sounds so complicated and elegant but this dish actually has humble beginnings. It definitely is Spanish in origin but some countries have
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinoybites.com.
Ingredients
- 2 tablespoons oil
- 1 lb ground beef
- 1 small onion (finely chopped)
- 3 garlic cloves (minced)
- 1 ½ tablespoons tomato paste
- 1 ½ tablespoons soy sauce
- ¼ cup green peas
- ¼ cup raisins
- Salt
- ground black pepper
- Sliced fried plantains (for serving)
- Fried eggs (sunny side up (for serving))
More Like This
Arroz A La Cubana Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Arroz ala Cubana
bitesized.ph
Arroz a La Cubana - The Cuban Delight - Teresa's Recipes
teresasrecipes.com
Arroz a la Cubana Recipe from Uruguay with Bananas
excitedfood.com
Arroz a la Mexicana Recipe - Traditional Mexican Rice Dish
excitedfood.com
Cuban Recipes | Arroz con pollo a la Chorrera
cubarecipes.org
Arroz ala cubana with Chiquita banana | Chiquita Recipes
chiquita.ae
Cuban Recipes | Cuban Arroz con pollo
cubarecipes.org