Espresso Angel Food Cake Recipe
Enjoy this delicious espresso-flavored angel food cake that’s topped with vanilla frosting and chocolate garnish - perfect dessert to treat your family.
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Cooking tools:
- Tube pan
- Hand mixer
- Mixing bowl
- Oven
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Fine-mesh sieve
- Double boiler
- Saucepan
- Cooling rack
- Chef's knife
Ingredients
- 1 box (16 oz) white angel food cake mix
- 2 tablespoons instant espresso powder
- 1 1/3 cups water
- 2 cups whipping cream
- 1/4 cup powdered sugar
- 1/4 teaspoon vanilla
- 1 oz. sweet baking chocolate, grated
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