barbecued baby back ribs Recipe | Samsung Food App
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Cooking tools:
- Slow cooker
- Mixing bowl
- Spoon
- Cooking spray
- Dish
- Measuring cup
- Measuring spoon
- Tongs
- Fork
- Kitchen towel
Ingredients
- 11⁄3 cups ketchup
- 3⁄4 cup chili sauce
- 2⁄3 cup packed brown sugar
- 1⁄4 cup cider vinegar
- 3 tablespoons Worcestershire sauce
- 3 tablespoons Dijon mustard
- 2 tablespoons lemon juice 1 tablespoon liquid smoke
- 4 lb pork baby back ribs, cut into 3-rib sections
- 3⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
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