My Easy Lemon Greek Potatoes
Brighten your meal with my easy lemon Greek potatoes! Perfectly infused with zesty flavors, they're the ideal side for any occasion. Check out the recipe!
Ingredients
- 2 pounds (900g) baby potatoes, halved
- 1/4 cup (60ml) olive oil
- 3 large garlic cloves, minced
- 1 lemon, juiced and zested
- 2 teaspoons dried oregano
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper
- 1/4 cup (60ml) vegetable broth or water
- Fresh parsley, chopped (for garnish)
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