Recipe: <!-- -->Ultimate Burgers<!-- --> | Whole Foods Market
Grilled onions, melted Swiss and the ripest tomatoes available make this burger a classic!
Ingredients
- 1 1/2 pounds ground sirloin
- 1/2 teaspoon fine sea salt
- 1 sprig fresh rosemary
- 1/4 cup extra-virgin olive oil
- 2 large Vidalia or WallaWalla onions, thickly sliced
- 1/3 pound sliced Jarlsberg cheese
- 4 whole grain hamburger buns
- 4 lettuce leaves
- 2 large tomatoes, thickly sliced
- 4 teaspoons tangy barbecue sauce
- 1/4 teaspoon ground black pepper
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