Spaghetti Carbonara | Capital Fine Meats
Learn how to make the perfect Spaghetti alla Carbonara with a twist in this easy and delicious recipe video. We use crispy bacon instead of traditional
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at capitalfinemeats.ca.
Ingredients
- 3 slices Capital Thick Cut Bacon
- 500 g Pasta (Spaghetti or Linguine)
- 4 Eggs
- 1 pinch Salt
- 1 pinch Pepper
- 1 small handful Parmigiano Cheese
- 1 small handful Shredded Mozzarella
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