Easter Bunny Cheese Ball Recipe
This Easter bunny cheese ball is as adorable as it is delicious. Made with cream cheese and Wisconsin feta, it's the ultimate holiday appetizer.
Keywords
- Easter Bunny Cheese Ball recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Plastic wrap
- Plate
Ingredients
- 3 packages (8 ounces each) Crystal Farms Original Cream Cheese, softened
- 3 cups crumbled Odyssey® Traditional Feta cheese, divided (18 ounces)
- 4 tablespoons butter, softened
- 1/2 cup snipped fresh dill
- 1/2 cup minced fresh parsley
- 1/4 cup grated onion
- 1 tablespoon garlic powder
- 1 medium carrot, unpeeled
- Thinly sliced deli ham, cut to fit inside of ears
- 1 small carrot, peeled
- Black peppercorns
- Fresh dill sprigs
- Assorted fresh vegetables
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