Grilled Turkey Tacos - SavvyMom
A classic Mexican spice mix—cumin, oregano and chili based paste—coats the turkey before it goes on the grill. Topped with a crunchy, tangy slaw these tacos taste like the kind you’d find in an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 1 tsp (5 mL) each, ground cumin, oregano and chili powder
- ¼ tsp (1 mL) sea salt
- 3 tbsp (45 mL) olive oil
- 1/4 cup (50 mL) fresh chopped cilantro
- 1 lb (500 g) boneless, skinless Ontario turkey fillets
- ½ small red onion, sliced
- 2 carrots, peeled and thinly sliced
- 2 jalapenos, sliced (ribs and seeds removed)
- 2 tbsp (25 mL) cider vinegar
- 1 tsp (5 mL) sugar
- ¼ tsp (1 mL) salt
- 2 cups (500 mL) shredded cabbage
- 8 6-inch (15 cm) flour tortillas
- Garnishes: sprigs of cilantro, lime wedges, avocado slices
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